Published Reviews and Book Chapters:

            Groopman, J. D. and Wang, J.-S (2008). Molecular Biomarkers in Comprehensive Toxicology, CRC Press, in press.      

           Wang, J.-S. and Groopman, J. D. (2008). Unit II: Biomarkers: Practical Aspects. Chapter 4. Physical/Chemical/Immunologic Analytical Methods. In: Molecular Epidemiology and Biomarkers: Principles and Practices, 2^nd Edition, IARC Press, Lyon, In press.

Wang, J.-S. (2008). Pathogenic and toxic effects of selected biological threat agents, Chapter 9.  In: Advances in Biological and Chemical Terrorism Countermeasures, Kendal, RJ, Presley, SM, Austin GP, Smith, PN eds, CRC Press. In press.

Wang, J.-S. (2007). Interview with Jia-Sheng Wang, In Mold The War Within, Billings, K & Billings, L. A. eds, Partners Publishing LLC, Gatlinburg, Tennessee, pp 425-436.

Afriyie-Gyawu, E., Williams, J. H., Huebner, H. J., Ankrah, N-A., Ofori-Adjei, D., Jolly, P. E., Wang, J-S., and Phillips, T. D. (2008) NovaSil Clay for the Management of Dietary Aflatoxins in Human Populations.  In Mycotoxins: Detection Methods, Management, Public Health and Agricultural Trade. CABI Publishing Company, In press.

Wang, J.-S., Huang, T., Yu, J., Tang, L., Luo, H., Billam, M., Wei, Z., Liang, Y., Li, Y., Wang, K., Shi, J., Cui, Y., Zhang, Z-Q., Zhang, L., Sun, S., and  Martin, C. Phase IIa chemoprevention trial of green tea polyphenols in high-risk population of liver cancer:  I. Design, clinical outcome, and baseline biomarker data. In Cancer Prevention, Nova Sci. Publishers, 2006, in press.

Wang, J.-S. and Tang, L. Epidemiology of aflatoxin exposure and liver cancer, In: Aflatoxin and Food Safety,  Hamed K. Abbas (ed), CRC Press, Taylor & Francis, Boca Raton, FL, 2005, pp195-211. Groopman, J. D., Jackson , P. E., Wang, J.-S., and Kensler, T.W. (2002). Molecular Biomarkers for Liver Cancer, Comprehensive Toxicology, 23: 345-363.

Wang, J.-S, Links, J. M. And Groopman, J.D. (2002). Molecular epidemiology and Human risk monitoring.In: Molecular Drug Metabolism and Toxicology, OCIA International Press, London, pp147-166.

Wang, J.-S., Links, J. M. and Groopman, J. D. (2001). Molecular epidemiology and biomarkers, In: Choy WN Ed, Genetic Toxicology and Cancer Risk Assessment, Marcel Dekker, New York, pp269-296.

Wang, J.-S. and Groopman, J. D.(2000). Hepatic disorders. In Levy, BS and Wegman DH, Eds. Occupational Health:Recognizing and Preventing Work-Related disease, Lippincott Williams & Wilkins, Philadelphia, pp631-639.

Wang, J.-S, Kensler, T. W. and Groopman, J. D. (1998) Toxicants in Food: Fungal Contaminants.In:Ioannides C Ed. Current Toxicology Series: Nutrition and Chemical Toxicity, John Wiley & Sons, Chichester, pp29-57

Wang, J.-S. and Groopman, J. D. (1998). Biomarkers for carcinogen exposure: tumor initiation. In Walace, KB and Puga, A (eds). Molecular Biology in Toxicology, Taylor & Francis, Washington, DC, pp145-166.

Wang, J.-S. and Groopman, J. D. (1998).Toxic liver disorders. In Rom, WR ed. Environmental and Occupational Medicine, 3rd Edition, Lippincot-Raven Publishers, Philadelphia, pp831-841.

Groopman, J. D., Scholl, P., and Wang, J.-S. (1996). Epidemiology of human aflatoxin exposure and their relationship to liver cancer. In Walker, C et al (eds) Genetics and Cancer Susceptibility: implications for risk assessment, Wiley-Liss, New York, pp.211-222.

Groopman, J. D., Wang, J.-S., and Scholl, P. (1996). Molecular biomarkers for aflatoxins: From adducts to gene mutations to human liver cancer.  Canad. J. Physiol. Pharmacol.  74:203-209.

Groopman, J. D., Wang, J.-S., Scholl, P., and Kensler, T. W. (1995) Induction of aflatoxin carcinogenesis and mutational spectra. Proc. AACR  36:657-658

Xu, D. D. and Wang, J.-S. (1987).  Research advances on    trichothecene mycotoxins from scabby wheat, Chinese J. Fd. Hygiene  5 (1):17-25.

Wang, J.-S. (1982). Genetic Toxicology, Chinese J. Public Health,  6:2861-2876